Prep time
10
minutesCooking time
20
minutesTotal time
30
minutesIngredients
4 Tbsp unsalted butter
5 garlic cloves minced
1 1/2 cup heavy cream
1 1/2 cup half n half
1 can tomato paste
3 Tbsp vodka
1/4 cup lemon juice
1 Tbsp lemon zest
1 tsp salt
1/2 tsp black pepper
1/4-1/2 tsp red pepper flakes
Directions
- In a large sauté pan heat the butter and add the minced garlic.
- Cook for 2 minutes, while stirring constantly.
- Add in the tomato paste, cream, half and half, vodka, lemon juice and zest.
- Bring to a simmer and add pepper flakes, salt & pepper to taste.